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Alishan Zhulu Tea
AromaBitternessBody

Alishan Zhulu Tea

Alishan Tea Region Meishan 1500m Elevation 1500 m
MilkyFruity

Flavour

Milky caramel (Jinxuan) with mango and pineapple notes

Fair priceverified

2,0004,000 NT$ / 600 g

One jin is 600 g. Below NT$1,200, be sceptical.

A reasonable range is NT$2,000–4,000 per 600 g. Below NT$1,200, ask more questions. "High mountain tea" has no legal definition in Taiwan. Ask for the exact elevation and the road marker (K number). Competition-grade lots command a large premium. Ask which association ran the competition, which year, and for the seal.

What to ask when buying this

Which K marker? Which peak?

"High mountain tea" has no legal definition in Taiwan. The K number is a road milepost — the most concrete way to pin down origin. Asking it signals you have done your homework.

Is this a competition tea? Which association, which year?

Grading standards differ between associations, so awards are not comparable across competitions. Genuine lots come with a seal and certificate.

Which season is this from?

Spring and winter lots fetch the highest prices and the best aroma; summer and autumn are a step down in both.

May I taste it first?

If they will not let you taste but want you to buy 600 g of something expensive, walk away. It is the simplest and most effective filter there is.

Specifications

TypeOolong tea
Leaf styleBall-rolled oolong
CultivarQingxin Oolong / Jinxuan (TTES No.12)
HarvestSpring & Winter
Oxidation / RoastLightly oxidised Light roast
CharacterSlightly cooling
Brewing latitudeModerate
ConstitutionGood for warm constitutions

Brewing

Water temp.95–100 °C
Leaf to water3g / 150ml
Infusion times60 45 60 80 sec
Cold brew5 g per 500 ml, 7 h refrigerated
Harvest months4、5、11、12 月

Temperatures follow the official category guidance. Source: TRES — Effects of water quality and temperature on tea liquor

Common mistakes with this tea

Use hot enough water

95°C or above. Too cool and the roast aroma never opens, leaving it flat.

A longer first infusion is normal

Rolled-ball leaf needs the first infusion to open up; the second is then shorter.

Seal it and keep it dark

Best drunk within two months.

Start with 30–75 g

The most common beginner regret is buying 600 g on the first try. Buy a jin only after you know you like it.

What to eat with it

Tangyuan Rice Balls冬至・元宵Essential at the winter solstice and Lantern Festival. Sesame or peanut inside a soft glutinous skin — a symbol of the family gathered whole.
Longan Rice CakeGlutinous rice steamed with dried longan and rice wine — warming, deeply aromatic. The sweet side of Taiwan’s winter tonic tradition.

Glutinous rice clings and the sweetness lingers on the tongue. A tea with some astringency clears it away.

This one is Taiwan-only — not available overseasHere are the closest teas we can actually ship you:

Location accuracy: named locality (23.5400, 120.7200). This marks the growing area, not one specific garden.